Join us for our holiday brunch
celebrating Easter & Mother’s Day!
Enjoy a sumptuous meal with your family, listen to live music by the award-winning Lekan Jazz Group, and sip on complimentary champagne during our holiday brunch celebration.
Easter & Mother’s Day
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We are serving between 11 am – 3 pm at the Concorde Grill |
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Complimentary champagne is served to our guests after 12:30pm |
Chef Dory has created a spectacular menu of over 75 items including a special “knee high” buffet for the children! Chef Dory’s brunch menu includes:
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Made-to-order omelets & waffles |
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Three egg dishes including classic Eggs Benedict |
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All of the traditional breakfast favorites including cheese blintzes |
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Carving stations of prime rib, salmon, and ham |
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A large selection of cold salads, antipasto and cheeses |
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Peel & eat shrimp, house smoked salmon and California rolls |
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An array of the Chef’s signature entrees perfectly paired with side dishes |
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A sumptuous selection of over a dozen desserts |
The cost of our holiday brunch (
prices exclude taxes and gratuity):
$42 Adults
$36 Senior citizens (age 65+)
$22 Children (6–10 years)
Free Kids (5 & under)
We encourage you to make brunch reservations early because we tend to fill-up prior to the event. Make reservations to join us at Renaissance Concourse Hotel’s Concorde Grill for our holiday brunch, please call 404-704-1095. Self parking is complimentary with ticket validation.